Book Direct with the Owner at Il Parco in Essendon with VIC Tourism for all your holiday and travel needs.
Serving delicious food in the Traditional Italian Way:
Home made Arancini - Three golden rice balls filled with spinach and Asiago cheese served with
aioli and Napoli sauce.
Seafood Sharing Board - Smoked salmon, pacific oysters, grilled prawns, salt & pepper calamari
and grilled prosciutto wrapped scallops.
Linguine Pescatora - King Prawns, scallops, mussels, calamari, garlic, chilli, olive oil,white wine parsley & pomodoro
